Boozy Peppermint Mocha
Made With Our
Directions
Item No.
172423
Use the buttons to adjust the quantity. Minimum quantity is 1, maximum quantity is 50.
Max qty has been reached
Item No.
161013
Use the buttons to adjust the quantity. Minimum quantity is 1, maximum quantity is 50.
Max qty has been reached
Ingredients
- 4 ounces Stonewall Kitchen Sea Salt Espresso Martini Mixer
- 4 ounces milk
- 2-4 Tablespoons Chocolate Peppermint Sauce
- 4 ounces vanilla flavored vodka
- Whipped cream, optional
- Crushed Peppermint, optional
Directions
- Whisk together the drink mixer and milk in a small saucepan, and bring to a slow simmer. Remove from heat and whisk in the Chocolate Peppermint Sauce until fully incorporated.
- Divide the vodka between two mugs. Add the warmed chocolate espresso mixture and stir.
- Top with whipped cream and crushed peppermint, if desired, and serve warm.
